Linku tsa Wheny Wheni

 

Ntsu Wheny Proption ke protheine e phahameng {0 0. Ha e bapisoa le lebese la khomo le lebese la poli, lebese la linku le na le mathata a mariha le a manyane, lebese le leng ho etsa hore 'mele oa motho o hoele le ho monya.

Linku tsa Whey le Whey li sebelisoa haholo phofo ea lebese, lihlahisoa tsa batho ba baholo, 'me li loketse libaka tsa metheo e ntle le bokhoni bo fokolang.

Khokahano e phahameng ea protheine ea Whey ea Whey: Proptien ea Tlhaho ea Letsoho la linku e phahame ho feta ea lebese la khomo le lebese la pōli. Protheine ea Whey e sa pheleng ea {{{-}}}}}}

✅ Allerronicity ea tlase: Lebe la linku le na le {0 0}]}}.

Limolek'hule tse nyane li kenella habonolo: Lebe la linku le na le li-groules tse nyane le litaba tse phahameng tsa ho acid ea acids, e nolofalletsang tšilo ea lijo.

✅ phepo e nepahetseng ea tlhaho e phahameng: e ruile ka Lactoferrin (makhetlo a 8 ea lactoferrin (makhetlo a 8 a lebese), Opo oa tlhaho, vithamine B12, e na le boleng bo phahameng ba phepo e phahameng.

Tlhahlobo e ntle ea tšilo ea lijo le ho monya: proteki ea Whey e lula e qhibilihile tikolohong ea acidic ea mpa le ho fokotsa mathata, ho fokotsa bothata ba "masea" ho bana.

🔹 o phahamisa boitšisinyo: e nang le metsoako e mafolofolo e kang petranoglobulin (IGG) le Lactoferrin, e thusa ho ntlafatsa ts'ireletso ea 'mele.

🔹 e khothalletsa nts'etsopele ea mano: Calcium le phetolelo ea phosphorus ke 1.3 ho isa ho ea lebese. E kopantsoe le lipidid ea tlhaho ea tlhaho, e ntlafatsa sekhahla sa calcium ea ho kena.

🔹 Foromo e hloekileng: E ​​entsoe ka linku tse hloekileng tsa 100% lethepo la mabitla le mahala protheine ea lebese, e se na likarolo tsa lebese, e fokotsa menyetla ea ho alima lintho.

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